An elegant, colorful façade crowned with a tower, a large terrace opening onto a picturesque alley in Old Nice and the contemporary setting of a bright dining room – the stage is set...

You are at the fine table of Villa la Tour Hotel. The table of a boutique hotel known among the privileged who appreciate home-made cuisine prepared from fresh products. Traditional French cuisine with exotic accents from Mauritius and an international touch is offered.

Throughout the seasons, dishes such as Mauritian lamb curry with white rice, fresh foie gras, Beef Fillet Rossini, Duck Breast with candied oranges, Chorizo-infused Saint Jacques or prawns flamed with Pastis, freshly diced tartare, fresh salmon gravlax and homemade, fresh and gourmet desserts follow one another. All dishes are generous, warmly served and accompanied by a fine selection of wines that enhance your gourmet break. End your meal smoothly by savoring a little homemade spiced rum. The spices in the rum will take you on a little journey to finish your meal. Enjoy your meal!